disease_tree
View as table
DOID:4377
-
label
- egg allergy xsd:string
-
definition
- A food allergy that is an allergy or hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms.
xsd:string
- dce:type
-
oio:hasDbXref
- url:http://en.wikipedia.org/wiki/Allergy#Foods xsd:string
-
rdfs:comment
- ls:IEDB xsd:string
- A food allergy that is an allergy or hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms.
xsd:string
-
has exact synonym
- Allergy to eggs @en
-
has_obo_namespace
- disease_ontology xsd:string
-
id
- DOID:4377 xsd:string
- in_subset
-
oio:hasDbXref
- NCI:C172313 xsd:string
- UMLS_CUI:C0559469 xsd:string
- SNOMEDCT_US_2023_03_01:91930004 xsd:string
- MESH:D021181 xsd:string
- rdf:type
- rdfs:subClassOf